Description
Slow-cooked Arborio rice mixed with tender short ribs and black pepper sauce, coated in crispy panko breadcrumbs. Served with a warm truffle parmesan fondue.
50AED
Slow-cooked Arborio rice mixed with tender short ribs and black pepper sauce, coated in crispy panko breadcrumbs. Served with a warm truffle parmesan fondue.
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